tag:blogger.com,1999:blog-8845282680173696571.post283660910608656301..comments2024-02-21T00:20:56.158-08:00Comments on food i make: For someone Spätzle!Nabiahttp://www.blogger.com/profile/11670526162412128374noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8845282680173696571.post-86326577674037443272010-04-04T19:16:02.045-07:002010-04-04T19:16:02.045-07:00This looks delicious!This looks delicious!Rattlebridge Farmhttps://www.blogger.com/profile/07270992062886735035noreply@blogger.comtag:blogger.com,1999:blog-8845282680173696571.post-85115525113936812222010-04-03T03:39:46.206-07:002010-04-03T03:39:46.206-07:00It has been a long while since I last cooked Spätz...It has been a long while since I last cooked Spätzle. This looks so yummy!<br /><br />Happy Easter!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-8845282680173696571.post-63090715919598149092010-04-02T20:48:23.479-07:002010-04-02T20:48:23.479-07:00I so love spaetzle. When the children were home we...I so love spaetzle. When the children were home we had it at least once a week. Your recipe sounds wonderful. Have a wonderful weekend. Blessings...MaryMary Bergfeldhttps://www.blogger.com/profile/09234678984137982414noreply@blogger.comtag:blogger.com,1999:blog-8845282680173696571.post-65125597371286559142010-04-02T15:54:15.117-07:002010-04-02T15:54:15.117-07:00Spaetzle are (is?) one of our favorite dishes. I ...Spaetzle are (is?) one of our favorite dishes. I make it at least once a month. <br /><br />In answer to your question about the coffee liqueur in the sour cream coffee cake on Our Krazy Kitchen, you could add it in place of the vanilla and, if you wanted, you could add a little espresso powder to the dry ingredients to give it even more coffee flavor.Kristenhttps://www.blogger.com/profile/14679600158510598106noreply@blogger.com