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Saturday, June 27, 2009


(serves 1)
(prep time 20 mins)

This is a breakfast dish...

Something like a spicy scrambled eggs.
You will need the following
Eggs 2 large
Potatoes (diced) 1/4 cup
Onions (diced) 1/8 cup
Green chili (chopped coarse) 1 tsp
Cumin 1/4 tsp
Chili flakes 1/4 tsp
Pepper pinch
Oil 2 Tbs

Whip the eggs with salt and spices in a bowl. Leave aside.
Sprinkle a little salt and pepper on the potatoes and fry in oil until half cooked.
Now add the onions and cook until potatoes are done and onions are translucent.
Add green chilies and stir.
Pour in the eggs and cook over med heat.
Stir often..
Cook until eggs are set.
Eat this with buttered toast or a paratha!


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