food i make: 2011

Tuesday, December 27, 2011

Manaqish bi'l Za'tar

A very popular and delicious flatbread from the mideast. Wonderful for lunch or something...

Friday, December 16, 2011

Tamagoyaki

卵焼き Behold - Tamagoyaki A Japanese rolled omelet. I learned how to make it from this video. The...

Saturday, December 3, 2011

Somali Sambusa

(prep time 20 mins) (cook time 10 mins) (makes about 15 sambusas) Ingredients Ground lamb 1 Lbs Garlic...

Tuesday, November 15, 2011

Scones, blackberry jam and clotted cream

I had been stuck on the idea of clotted cream for the past few days. It's a mildly sweet,...

Friday, November 11, 2011

Apple Pie

Years ago, when I was a student, I used to really enjoy apple pie from a bakery (forgot...

Tuesday, November 1, 2011

Pecan Pie

Ooey gooey good :-) This was incredibly delicious... mmm. I made several versions of it and below...

Monday, October 17, 2011

Chicken Pot Pie

A wonderful delicious treat during the winters. Warms you up inside out. I love this with some...

Friday, September 30, 2011

Class today!

Another great class. Great people great food and lots of fun Too bad I never got the recipe for "l...

Tuesday, August 23, 2011

Indian Camp Food: Day 1 (Meat lovers lunch)

Cooking in little pouches made of heavy duty aluminum foil is a great way to cook outdoors!You don't...

Indian Camp Food:The Preperation

This should be perfect for a weekend camping trip for two people. I tried to keep the ingredient...

Sunday, August 14, 2011

Tomato Chutney

This is fairly easy to make. Very versatile. Large Roma tomatoes (chopped) 6 Whole dried red chilies...

Friday, August 5, 2011

Goat Chops

This marks my 100th post! Hurray hurray! Ingredients Goat chops about 10 piecesGreek yogurt 1/3...

Thursday, August 4, 2011

Class today

What a fantastic group of people! Thanks so much Diane for all your help, you did a fantastic job! As...

Thursday, July 14, 2011

Friday, May 27, 2011

Phở - Vietnamese Noodle Soup

I love Pho!It's love in a bowl!You need to love it just as much as I do for us to be friends! Pho Than...

Wednesday, May 11, 2011

Megha's Paneer

Uff.... I can't count the number of days when I have woken up CRAVING this incredible paneer! For the...

Saturday, May 7, 2011

Pasta With Creamy Lemony Fish Sauce

How gorgeous is this pasta? Each strip is a natural flavor from tomatoes, spinach, different colored...

Saturday, April 9, 2011

Guacamole

Try this easy and yummy guacamole recipe for your next party.They taste and look fantastic with...

Sunday, April 3, 2011

Firni

Firni or "thoothiyan" in Urdu, a delicate rice pudding, silky and smooth MmmMMm Very delicious and sometimes...

Thursday, March 31, 2011

A lot of people who know me would know that I don't eat fish. I finally took the plunge with my friend/guide Amanda by my side and had Sashimi which is thinly sliced raw fish, no rice, no seaweed just raw fish! That's hardcore sushi! It was so delicious, raw fish tastes better than cooked. No fishiness, no stinkiness just fresh fresh fresh goodness! I had salmon, tuna (my fav) and...